Fresh: Celebrating the Table
$50 members / $60 non-members
Reservations required; please call 626.821.4623
At the Arboretum
301 North Baldwin Avenue, Arcadia, CA 91007
www.arboretum.org
Our FRESH cooking classes encompass all things wonderful about the kitchen table - from the garden that grows the food to recipes, seasons, and festive decorations that celebrate our love for eating. Come and watch, learn, ask questions and taste!! ! Please join our host, Peg Rahn, for an entertaining, enlightening and delicious two hours! Reservations are required as space is limited.
WEDNESDAY, SEPTEMBER 12 FROM 3-5PM: GALE KOHL & CLAUD BELTRAN TOGETHER AGAIN!
They are back!!! Hang on to your sun bonnets! Dynamite Duo Gale Kohl, owner of Gale’s Restaurant (everyone’s favorite restaurant), & Claud Beltran (Executive Chef of Noir Food & Wine and owner of www.claudandco.com, a fabulous and delicious full service catering company that will satisfy your every need! His parties get rave reviews from both hosts and guests.) – together again for another memorable cooking class. Don’t miss this one! Comedy and cuisine par excellence. It is guaranteed that whatever they prepare will be seasonable and absolutely delicious, and dishes you will be able to prepare at home to wow your family and guests. www.galesrestaurant.com , www.noirfoodandwine.com
WEDNESDAY, OCTOBER 10 FROM 3-5PM: HAVEN GASTROPUB WITH EXECUTIVE PARTNER/CHEF GREG DANIELS
With a new location in Old Pasadena and one in historic Old Towne Orange, Haven Gastropub is a unique concept where “pub meets gourmet grub.” Gastropub, a British term blending gastronomy and pub, sprouted in the 1990s and has seen a revival as the idea behind the concept was to provide a place where friends and family could gather in a warm comfortable setting and enjoy good conversation with quality food and spirited libations. Executive Partner/Chef Greg Daniels, trained at Le Cordon Bleu, will showcase a blend of old world European fare with a modern American twist. Join us for what's bound to be a refreshing combination of treasured dishes from around the world fused with familiar stateside staples. After just one meal, Peg Rahn was sold on the place! www. www.havengastropub.com
WEDNESDAY, NOVEMBER 14 FROM 3-5PM: THE PEG RAHN & SUSAN KRANWINKLE SHOW
Join Peg and Sue for a cooking class that will take you down memory lane. For the 11th year in a row, Susan and Peggy are ready to jump-start your holidays with a fun afternoon filled with delicious recipes to boost your party repertoire. Raffles, laughter and stories highlight this FRESH fundraiser. Reserve your spot quickly as space is limited. Of course there will be their current favorite fabulous recipes, and their “Insiders” Best Restaurant list that includes favorite restaurants in Southern California, San Francisco and New York City, plus their preferred ethnic and interesting restaurants and markets. Because this is a fundraiser for the Fresh cooking class, the famous “Opportunity Drawing” of surprise goodies will be a part of the afternoon so, as Peg says, be sure to visit the ATM!
Los Angeles County Arboretum & Botanic Garden
301 North Baldwin Avenue
Arcadia, CA 91007-2697
www.arboretum.org
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