Friday, October 1, 2010

Langham Huntington, Pasadena opens The Tap Room

The Langham Huntington, Pasadena is pleased to announce that upon completion of its exciting renovation, the former bar will re-open as The Tap Room, named after the hotel’s first bar, dating back to the 1930s shortly following Prohibition. The Tap Room will be a stylish and inviting space featuring classic and innovative handmade cocktails, an eclectic wine selection, premium artisanal beers on tap from around the world and upscale, innovative bar food.

The Tap Room, designed by The Johnson Studio, features contemporary additions while maintaining the unique historical and traditional aesthetics that are a signature of the room. New features include stylish flexible seating, a fireplace with a surrounding “living room” complete with cozy couches, beautifully restored mahogany paneling and pillars, and a spectacular lounge-like outdoor patio offering sweeping views of The Langham’s Horseshoe Garden and San Marino.
Bar Menu
The drink menu will include traditional and modern hand crafted cocktails showcasing big, bold flavors and fresh ingredients. It will also offer an eclectic wine selection and top shelf liquor such as single malt scotch, tequila, cognac, bourbon, whiskey and port. Artisanal beers on tap will include: Unibroue Blanche De Chambly, Chimay White “Tripel,” Spaten Oktoberfest, Franziskaner Hefeweizen, Morland’s Old Speckled Hen, Birra Moretti, Green Flash West Coast IPA and North Coast Old Rasputin.

The Tap Room food menu will put an upscale twist on traditional bar favorites. The menu will feature small plates with flavors from around the world such as Lobster Corn Dogs, Smoked Salmon Tartar, Kobe Beef Patty Melt Sliders, Buffalo Rings and a Sausage Panini, among other indulgent choices.

The Tap Room will be open seven days a week. For more information, please call (626) 585-6457 or visit http://pasadena.langhamhotels.com. Valet parking is $5 for guests of The Tap Room.

No comments: